HORS D'OEUVRES MENU ONE
Choice of 10 items with a maximum of 5 cold - $17 per guest

 
Cold Choices
Cucumber with tartar of tuna
Prosciutto with melon
Smoked salmon on rye bread
Prawns on witlof with herbs mayonnaise
Sundried tomato cheese on celery
Smoked ham, pineapple & cherry triangles
Roulade of smoked salmon with salmon roe
Cherry tomato stuffed with tuna
Prawns with mango
Hot Choices
Mini spring roll
Mini steak burgers
Beef satay with peanut sauce
Mini pizza
Crab meats val au vent
Tempura fish fingers
Chicken teriyaki
Cocktail samosi
Mini quiche

 

 

HORS D'OEUVRES MENU TWO
Choice of 10 items from Menu One / Two - $22 per guest

 
Cold Choices
Chilli scallops tartar on cucumber
Smoked salmon on witlof
Fresh Sydney Rock oyster
Cherry tomato with crab meat
Peeled prawns on cocktail avocado
Quail egg with caviar
Cucumber with crab meat
Gravlax of ocean trout with salmon roe
Assorted fresh made sushi
Hot Choices
Marinated prawn skewers
Ravioli fritti
Tempura king prawn
Ragout of chicken in val au vent
Tempura fish with tartar sauce
Baked oyster florentine
Mini spring roll
Crispy chicken drumettes
Dill salmon tartlets

 

 

BEVERAGES

 

Option 1 - Unlimited Drinks Package

$22 per person for 3 hours of unlimited:

- Beers
-Wines
- Champagne (local)
- Soft Drinks / Coffee & Tea

Option 2 - Bar Tab

- No minimum amount
- You set a bar tab for guests
- You decide what drinks can be served
- We charge guests for drinks not available on tab

 

Option 3 - Cash Bar

- All drinks paid for by guests as they are ordered

- Please confirm with us that a cash bar is available for your function

 

 

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